Dinner Menu
SAMPLE MENU
All items are subject to change based on seasonality and availability of ingredients.
BUTCHER'S RESERVE
All of our hand selected steaks are paired with our house made herb compound butter & sauteed wild mushrooms. Some of these specialty steaks cannot be cooked to temperatures more than medium.
24 ounce St.Helen's Bone-in Ribeye
80
8 ounce 1855 Ranch Tenderloin
60
10 ounce 1855 Center Cut Tenderloin
70
12 ounce NY Strip
45
ENTREES
$55
STEAK FRITES
12 ounce NY strip, crispy fries, red wine & Shallot jus
$55
$90
SURF & TURF
8 ounce tenderloin & 3 jumbo shrimp, truffle salt potato chips & bearnaise sauce
$90
$45
FORK TENDER
Braised & grilled heritage pork Coppa with chili green beans
$45
$38
POLLO a LADRILLO
Brined chicken breast, grilled under a brick, with wild mushrooms in a brandy cream
$38
$47
SALMON CAPONATA
Chili rubbed salmon filet on a mosaic of eggplant, squash, onion, pepper, capers & olives; fried shallot tangle, salsa verde
$47
$44
SHRIMP & CLAMS
Grilled jumbo shrimp skewers, over fresh clams steamed in a tomato white wine & ancho broth
$44
SALADS & STARTERS
$17
GO MANCHEGO
Greens beans, roasted peppers, almonds, Manchego on a puree of red lentils & red pepper. Sherry vinaigrette, MANCHEGO crisps & oregano
$17
$17
CAESAR
Whole romaine leaves in a powerful dressing with parmigiano Reggiano & garlic bread crumbs
$17
$18
CAPRESE
Creamy burrata, a riot of fresh tomatoes, sweet onion, & Garden basils, good olive oil, balsamic reduction & grilled baguette
$18
$16
TREE HUGGER
Grilled corn, pineapple, roasted peppers, black beans, jicama, pepitas & cabbage over burnt sweet potato & sesame mash, cilantro vinaigrette, fried shallots, hemp seed crumble
$16
$18
NEST EGG
Wild mushroom, goat cheese crepes, fried potatoes, arugula, grilled scallion & lemon relish
$18
$19
MEAT & CHEESE
Chicken liver mousse, assorted charcuterie, Garden herb ricotta, our pickles & grilled flatbread
$19
$18
SHRIMP COCKTAIL
Poached jumbo prawns, lemon, cocktail, chimichurri, garlic aioli
$18
COCKTAILS
TABLE SIDE TRADITIONAL ABSINTHE RITUAL
your choice of Absinthe, sugar, ice water
THE GREEN FAIRY
Sipsmith Gin, fresh basil, lime juice, simple syrup, 24k gold, absinthe, blended and served up
FRENCH KISS (on tap)
Pinnacle vodka, Chambord, lemon juice, simple syrup, served up
POLOMA BLOSSOM (on tap)
Hornitos Plata Tequila, blossom water, St. Germain, grapefruit juice, simple syrup, served on the rocks
PAPER PLANE
Maker's Mark Bourbon, Aperol, Averna, orange bitters, lemon juice, served on a large cube
SPARKLING AVIATION
Sipsmith Gin, Creme de Violet, lemon juice, sparkling wine, served in a flute
BLOOD & SAND
Cardu Scotch, Carpano Antica Sweet Vermouth, Cheery Herrying Liqueur, orange juice, served up
BOOTLEGGER OLD FASHIONED
Rittenhouse Rye Whiskey, Ramazzotti Amaro, Angostura Bitters, Fee Brothers Orange Bitters, simple syrup, served on a large cube
SAZERAC
Knob Creek Rye whiskey, sugar, Absinthe, Peychaud's bitters, Angostura bitters, served on a large cube
CORPSE REVIVER #2
Sipsmith London gin, Lillet Blanc, Cointreau, Absinthe, lemon juice, served up
UNDERGROUND MANHATTAN
Knob Rye whiskey, Carpano Antica sweet vermouth, Angostura bitters, orange bitters, served up
THE UNDERGROUND MARTINI
Grey Goose Vodka or Gray Whale Gin, Carpano dry vermouth, served up with choice of olives
BARREL AGED VIEUX CARRE
Sazerac Rye whiskey, Cognac, Carpano Antica sweet vermouth, Benedictine, Angostura bitters, Peychaud's bitters, served on a large cube
SPEAKEASY VESPER
Roku Japanese gin, Haku Japanese vodka, Green Tea Shrub Works, Cohoe Americano, served up
BOURBON SIDECAR
Basil Hayden's bourbon, Cointreau, lemon juice, served up
BARREL AGED BOULEVARDIER
Maker's Mark bourbon, Campari, Carpano Antica sweet vermouth, served on a large cube
WHITE / ROSÉ
$11
/
$40
KING ESTATE ROSE OF PINOT
Willamette Valley, OR 2019
$11
/
$40
$12
/
$44
CHAMISAL CHARDONNAY
San Luis Obispo, CA 2018
$12
/
$44
$12
/
$44
ARCHERY SUMMIT PINOT GRIS
Willamette Valley, OR 2019
$12
/
$44
$12
/
$44
JULES TAYLOR SAUVIGNON BLANC
Marlborough, New Zealand 2019
$12
/
$44
$20
/
$76
J. BOOKWALTER CHARDONNAY
Willamette Valley, OR 2020
$20
/
$76
$11
/
$40
ESSENCE RIESLING
Mosel, Germany 2020
$11
/
$40
$10
/
$36
SMAK SPRING ROSE
Walla Walla, Washington 2022
$10
/
$36
SPARKLING
$10
JP CHENET BRUT
France
$10
$12
La Luca Prosecco
France
$12
RED
$17
/
$64
DURANT & BOOTH BOURBON BARREL AGED CABERNET
Napa, CA 2018
$17
/
$64
$20
/
$76
SCATTERED PEAKS CABERNET SAUVIGNON
Napa Valley, CA 2020
$20
/
$76
$14
/
$52
FALINO CABERNET SAUVIGNON
Mendoza, Argentina 2019
$14
/
$52
$14
/
$52
BONESHAKER OLD VINE ZINFANDEL
Lodi, CA
$14
/
$52
$14
/
$52
LOSCANO RESERVE MALBEC
Mendoza, Argentina
$14
/
$52
$14
/
$52
QUADY NORTH SYRAH
Rouge Valley, OR 2018
$14
/
$52
$11
/
$40
JONES OF WASHINGTON CABERNET FRANC
Columbia Valley, WA 2018
$11
/
$40
$17
/
$64
DAVID PAIGE PINOT NOIR
Willamette Valley, OR 2018
$17
/
$64
$12
/
$44
CHEMISTRY PINOT NOIR
Willamette Valley, OR 2018
$12
/
$44
$14
/
$52
PESSIMIST RED BLEND
Paso Robles, CA 2019
$14
/
$52